Elevate your everyday tea break with the ultimate crunchy delight! Our Premium Khari Biscuits are slow-baked using traditional layering techniques to create hundreds of paper-thin, golden, melt-in-your-mouth puff pastry layers. Infused with rich butter and pure ghee, each bite delivers an airy crunch and savoury aroma that pairs endlessly with hot chai.
Key Features & Benefits
- 100+ Flaky Layers: Expertly folded dough slow-baked to achieve maximum puff, lightness, and golden crispness.
- Rich Butter & Ghee Infusion: Made with high-quality butter and pure desi ghee—never any harsh industrial fats or palm oil.
- Melt-in-Your-Mouth Texture: Crisp on the outside with a light, airy crumble that dissolves effortlessly.
- Clean & Hygienic Baking: Baked in small batches under strict quality standards with zero artificial preservatives or colors.
- The Ultimate Chai Companion: Engineered specifically to dip into hot tea without dissolving instantly into your cup.
Product Specifications
| Feature | Details |
| Diet Type | Vegetarian, Baked Savory Puff |
| Key Ingredients | Refined Wheat Flour, Pure Butter / Desi Ghee, Salt, Water |
| Texture | Super-flaky, airy, and golden-crisp |
How to Enjoy
- The Classic Chai Dip: Dunk for 2 seconds into hot cutting chai or filter coffee for warm, buttery perfection.
- Savoury Afternoon Snack: Pair with green chillies, mint chutney, or soft cheese for a quick tea-time snack platter.
- Soup Crunch: Break into small pieces and use as crispy croutons over warm tomato or garlic soup.
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